Different Effects of Penconazole on Enzymatic and Non-enzymatic Antioxidants of Sesame (Sesamum indicum L.) Under Salinity
نویسندگان
چکیده
منابع مشابه
physiological and Biochemical responses of different sesame (sesamum indicum) genotypes under salinity stress
Sesame seeds are a good source for food and health due to their protein and unsaturated fatty acids and secondary metabolites such as lignans. Soil and water salinity is one of the most important factors limiting the growth of this crop. By examining the physiological reactions related to salinity tolerance among different landraces and cultivars, tolerant and sensitive cultivars can be selecte...
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The effects of non-enzymatic antioxidative compounds such as ascorbic acid, thiamine HCl and β-carotene were investigated on salt stressed maize plants. The maize plants were sprayed with 100 mg L of ascorbic acid, thiamine or β-carotene solutions once a week, up to harvesting of plants. The treatment of NaCl was initiated 25 days after sowing by irrigating the plants with 125 mM NaCl solution....
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Extended abstract Introduction: One of the ways to overcome the limitation of fresh water and lack of sufficient water reserves for agriculture is to use unconventional waters such as seawater. Salinity stress is the most important abiotic stress in seawater application. Identification and planting of salinity tolerant genotypes of a plant species is one of the effective and valuable strategie...
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Purslane(Portulaca oleracea L.) is a local plant in Iran that can easily breed. Chromium is a heavy metal that causes toxicity for the growth and development of plants. To study the effects of potassium dichromate on growth, efficiency of photosystem II (Fv/Fm), cell membrane stability index (MSI), indexes of oxidative stress and antioxidant properties of purslane, an experiment was d...
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ژورنال
عنوان ژورنال: Modern Concepts & Developments in Agronomy
سال: 2019
ISSN: 2637-7659
DOI: 10.31031/mcda.2019.04.000596